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In a show where cooking and magic intertwine, an extravagant host and a chef unveil an intriguing recipe: the "Beurregeur." Meanwhile, far from the...

Ten-year-old Flynn McGarry transforms his living room into a supper club using his classmates as line cooks. Achieving sudden fame, Flynn outgrows...

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry...

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity to represent the United States in the prestigious...

A documentary about the legendary Japanese filmmaker.

A cannibal killer falls in love.

Known as “The Pope of American Cuisine,” Chef Patrick O’Connell is a legend. He’s revered as a pioneer of refined American...

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...

A popular cooking show organizes a contest to find the best "My Father's Menu". Three chefs enter the competition, and their search for the recipes...

Determined to prove her mettle as a woman baker among men bakers, our heroine is rigorous and precise. But one mishap reminds her of the sheer...

"The Hamburger Sandwich" explores the art and craft of creating the perfect hamburger, emphasizing the importance of quality ingredients, sanitation,...

A phone call during a busy shift in the restaurant kitchen of The Narcissistic Fish sparks a war between the owner Angus and his brother Kai. As they...

When a notorious food critic arrives to review his restaurant, a determined chef struggles to prepare an outstanding meal without breaking under the...

In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a...

A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world with food. His apprentices are aspiring chefs...

Hubert has a mistress, Papinou would like to seduce her. To do so, he convinces Hubert to go abroad. After years he became editor-in-chief, while...

In 2016, a famous French restaurant in Tokyo closed its doors. The chef Otsuka Kenichi and his wife Keiko fell in love with the rich local foods in...